5th Grade General Science

Energy giving foods, body building foods and protective foods

Other components of food (roughage, water)

Preserving the nutrients in food

Rocks and formation of rocks

Types of rocks

Minerals like coal and petroleum

Importance of coal and petroleum

Parts of a plant

Functions of roots and stem

Functions of leaves and flowers

The seed

Different body coverings

Different eating habits

Different methods of breathing

Different methods of movement